Category Archives: Samosa House

Samosa Houses’s Unique Veggie Burger

Every time I find myself even remotely near Culver City, I make sure to swing by the best Indian restaurant in town–Samosa House.  Recently I had a meeting on the west side so I stopped in to try their veggie burger which has been making the rounds on the blogosphere lately.  Like most Samosa House patrons, I always opt for the combo platter and pay little attention to the other menu items.  I am so happy that Quarrygirl ventured off the beaten path to bring this little gem to our attention, because it is insanely delicious.

The burger tastes like an Indian version of a Big Mac–and I mean that in the best possible way.  It’s not a giant gourmet veggie burger like you might get at Flore or M Cafe.  It’s similar to a more pedestrian burger in size and texture.  The patty is made of potatoes and whole cashews and is slathered with a crunchy peanut concoction as well as onions, tomatoes, and spices.  There are so many layers of flavor.  I simply cannot recommend this burger enough.  If you are driving down Washington Boulevard anytime soon, you must stop in and pick one up.  And at $3.99 a pop, it shant break the bank!

Samosa House
11510 W. Washington Blvd.
Culver City, CA 90066


Samosa House! I want to have like 10,000 of your babies!

If I dreamt up my idea of a perfect Indian restaurant it would be exactly like Samosa House. The prices are reasonable, the food is outstanding, the staff is very friendly and knowledgeable, the atmosphere is warm and sunny, and there is not an ounce of meat in the whole damn place! The concept basically takes the idea behind India Sweets and Spices–a buffet-style spread with an accompanying grocery store–and makes it good. Whereas Sweets and Spices tend to be dingy and extremely unwelcoming, Samosa House is just the opposite. Let’s start off by talking about the signature dish, the samosa!

These samosas are completely vegan which is a rare find as most samosas use dairy in the dough. When you dip a corner of the perfectly flaky crust into one of the accompanying sauces (cilantro or tamarind) you get a one heavenly bite. At $1.50 a pop these are a great deal–I know because I recently tried to get a bunch of samosas in the valley for a Slumdog Millionaire themed Academy Award party and it was too pricey for this gal’s tight budget!

Onto the main shebang…Samosa House offers ten different entrees that rotate throughout the week. I think the best way to go is to order a combo plate. For $7.99 you get your choice of 3 sides with raita, rice, and two pieces of flat bread (which is really like an Indian tortilla). But wait, you are vegan and you don’t eat the yogurt-based raita! No problem, the kind people at Samosa House will let you have a fourth choice of entree instead!

In my experience, out of the ten entree choices usually six to eight of them are completely vegan. All the staff members know exactly what each dish contains so you don’t have to worry about accidentally chowing down a plate full of ghee. On a recent visit I got this small feast of (clockwise from upper right corner) cauliflower curry, jackfruit, grilled eggplant, and potato curry. All of it was ab-fab.

Samosa House’s jack fruit is the same delectable texture as the jack fruit at Pure Luck. It is delicately seasoned and has quickly become a major favorite at our office. So much so that when we order lunch from there we always get one box filled only with it.

If I’m not very specific about the details of each dish, it’s because I don’t really pay attention. When I go into Samosa House I just point at the four things that look the most scrumptious and I have yet to find a single dish that doesn’t completely hit the spot. On one occasion they had this crazy good soy crumble dish (seen below in the upper right corner.) I couldn’t really pin point any specific flavors but whatever was in it made one awesome little dish. Also seen below are a lentil dal and some chana masala. I just drooled on my petty cash envelope thinking about those crumbles.

In addition to all this good food, Samosa House also offers your usual array of lassis and a case full of Indian sweets. They also sell a pretty big variety of imported candy like Bounty bars and my favorite-pre-vegan-candy-in-the-whole world: Kinder Buenos. When you’re done stuffing your face you should do some shopping in the market for jars of lime pickle or extremely cheap spices. And look out for me because I can’t seem to stay away!

Samosa House
11510 W. Washington Blvd.
Los Angeles, CA 90066