Kind Kreme is one of the best things to happen to the L.A food scene in a long time. Their ice cream and soft serve is completely raw, vegan, and organic. Now I lurrrve me some Scoops, but there hasn’t been a place in all of Los Angeles county where one could get a proper banana split until Kind Kreme came along.
Their ice cream is wonderful but I am a sucker for vegan soft serve. Dairy-free soft serve is much harder to come by than dairy-free ice cream so when there is a chance for me to have it, I take it! On a recent visit my friend ordered a soft serve cone (chocolate and vanilla swirled) while I ordered the same swirl in a cup with salted caramel sauce. Salty sweet sauce with vanilla and chocolate soft serve? Heaven. Kind Kreme takes me back to the days when my grandma would take me to Hudson’s department store for a swirled cone. Except Kind Kreme’s has flecks of real vanilla bean in it. (At least I think that’s what it is!) I was shocked to hear the soft serve has something like 4 ingredients in it total. Makes me wonder how everyone else can go get that chemical stuff from Pinkberry and the like.
¡Yo Soy! 